About us


This is the beginning of our "American Dream". Over years we had the idea to immigrate to the United States for almost the same reasons like millions of people before: Searching for a better live for us: Günter and Cornelia Dirks, our sons Peter (18) and Walter (16) and future grandchildren. When socialistic politics in Europe and

Germany continued to go to the wrong direction and causes high unemployment rates and taxes, unpayable social systems for health and retirement insurance and the eventually membership of an Islamic country in the European Union, we thought it was almost time for some changes in our lives. It was a family decision to move to United States and after getting our Visa, we bought a one-way-ticket

into our new live in March 2005. We decided that New Braunfels in the beautiful Texas Hill country should be our new home. Here just in the center of the historic downtown center, we opened up our new German Restaurant & Bakery "Friesenhaus" in the old building of former "Krause's Cafe".

In July 2005 Günter's older sons Claas and Jan spent their holidays with us in New Braunfels and after 14 days they decided to move here, too. They joined the family business after getting their visa a few weeks later. Now we are a family of eight, cause Claas brought his wife Yeymi and their little son Matti (7)

With our authentic German food and our special events, we want to help New Braunfels keep alive the German heritage of this beautiful area and attract not only the locals but also visitors from all over the states and abroad. The name of the restaurant "Friesenhaus" is in mention of the area Friesland, where Günter was born. It lays close to the Dutch border at Germanys North Sea shore.

People of this area are called "Friesen" and they are almost as square headed as Texans are.


Germany is a small country - only half the size of Texas, but the food is as different as the landscape. Many items from Bavaria are well known around the world such as sausages, "Pretzel" or a "mass bier" from the Oktoberfest in Munich, but besides Bavarian dishes, Friesenhaus offer's a wide variety of fresh cooked food from the Rhine area, Berlin, Thüringen, Friesland and other parts of Germany. To the specialties belong Sauerbraten with red cabbage or sauerkraut, Wiener Schnitzel, pea soup or potato soup. A delightful addition is Friesenhaus's own bakery for German bread, "Brötchen" (German rolls) cakes and tarts. You might also enjoy fresh brewed tea selections (black, oolong, green or herb teas) or coffees from all over the world. Gelatto ice-cream is also available for to go or as dessert. Friesenhaus wines and sparkling wines are selected from Germanys best wine areas. They taste from dry to fruity and the rarities and dessert wines are also a nice gift idea. Last but not least is the souvenir shop at Friesenhaus. You find Hofbräu and Warsteiner beer glasses, tea-specialties, typical Fishermen-shirts, German magazines and more. For additional information call Friesenhaus 830-625-1040 or visit our website info@friesenhausnb.com or - even better - visit us in our Friesenhaus German Restaurant & Bakery downtown New Braunfels.


Herzlich willkommen

Familie Dirks
 

 

 

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