Enjoy Mestemacher German breads with a baking tradition since 1871. Different types of good German breads are now available. All of them are thinly sliced and packaged to seal in freshness. No preserves are added.

Mestemacher Pumpernickel

The typical fine touch of sweetness is the result of the long up to 20 h bakingprocess. This famous, dense bread has a great flavour and taste best with butter and cheese, liversausage or a hearty "Mettwurst". 
 

Mestemacher Rye Bread with Muesli

This delightful whole rye bread with whole hazelnuts and sunflower seeds has a hearty flavour and  helps to keep your daily nutrition balanced. Perfect for breakfast, dinner or in-between-snack with little butter, cheese or German Wurst.